Category: Italian Recipes
Spinach Ricotta Pie
Tidbits....This pie is always the first dish to disappear on my buffet table. It is savory and light and almost looks "too good" to...
Artichoke Torte
Tidbits...The pastry crust is made with flour, butter, ricotta and salt. It is so tender it melts in your mouth! The filling is flavorful with...
Quiche Lorraine
Tidbits... This quiche is extremely light and flavorful....
Layered Crepes
Tidbits.. I used my usual crepe recipe which makes about a total of 10-12 crepes depending on the size. I used an 8 inch crepe...
Rolled Ombrina Fillet Gratin
Tidbits... Any fish filet could be used with this recipe. It is very succulent and tasty. It can be assembled an hour or two ahead...
Frico Cheese Crisp with Jumbo Shrimp and Potatoes
Tidbits...Fabulous seafood in this tasty combination. The fricos can be made hours ahead of time and filled right before serving. You could substitute aged Asiago...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.