Category: Sauces & Condiments
Zabaione with Orange
Tidbits...Carnevale is the holiday with everything sweet taking center stage. Dipping Frappe or Castagnole in a tangy sweet Zabaione is the perfect star! The secret...
Chestnut Cream
Tidbits...Chestnut cream is a very tasty spread for toast or bread. It is also a delicious filling for crepes or topping on pancakes and waffles....
Tomato and Ricotta Sauce
Tidbits...This simple sauce is full of flavor and has a very creamy texture and compliments the homemade gnocchi....
Yogurt Herb Salsa
Tidbits...This versatile salsa can accompany steaks, seafood or raw and cooked vegetables. Cover and refrigerate for up to 2 days....
Chantilly Cream
Tidbits...This is my "hybrid" pastry cream. It is a mix between true chantilly and custard cream sauce. It is delicious and light....
Peanut Butter
Tidbits...Peanut butter is almost an American obsession and I was surprised when I moved here to have difficulty finding it on the grocery shelves. I...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.