Ingredient: Fresh mint
Peach Sorbet To Drink
Tidbits...The peach sorbet "ice cubes" can be made in advance. Just put the cubes in a blender and add the cooked whipped eggwhite and liqueur....
Cucumber Cantalope Mint Salad
Tidbits... Fresh summer taste. Sweet melon, crisp cucumbers and mint. Great combo!...
Piña Colada
Tidbits...Let's get in the summertime spirit with this luscious cocktail. It is the national cocktail of Puerto Rico and even has its own holiday celebrated...
Belgium Endive Cranberry Salad
Tidbits... This salad is one of my favorites. The bitter endive goes well with the sweetness of the cranberries and the balsamic vinegar. It is...
Roman Artichokes
Tidbits...A trip to Rome would not be complete without Roman Artichokes. They are a specialty (during season of course) that shouldn't be missed. They are...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.