Ingredient: Seed oil
Chocolate Zucchini Cupcakes
Tidbits...Who ever thought eating your green veggies could be this sweet and tasty! These chocolaty cupcakes are so moist and delicious and healthy too....
Pigna Cake
Happy Easter! The Pigna is a traditional Easter cake in our part of Italy, Ciociaria. It is filled with candied fruit and an assortment of...
Pumpkin Cake Bites
Tidbits...Autumn is my favorite season. The spectacle of nature, especially in my Michigan home state is a "gift" to the senses. This harvest fantasy is a...
Mom’s Chicken Kiev
Tidbits... This recipe was popular in the 60's and I remember my mom making it for special occasions. I celebrate this festival with beautiful memories......
Aunt Joanne’s Chocolate Zucchini Cake
Tidbits...This recipe was given to me by my dear Aunt Joanne. I have so many sweet memories - chocolate cakes, chocolate fudge and chocolate chip...
Totani Fritti (fried squid)
Tidbits...This recipe of totani is typical of Genoa. Totani are a type of squid not to be confused with Calamari. They are noted for their...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.