Ingredient: Walnuts
Carrot Cupcakes
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Ricotta Zafferano Fusilli
Tidbits...Saffron (Crocus Sativus) is a spice cultivated in many Mediterranean countries but originates in the middle east. The threads are stamens of the beautiful intense...
Cranberry Orange Walnut Bread
Tidbits...Easy to assemble and full of flavor. The beautiful red cranberries make this a festive addition to your Thanksgiving menu....
Bufala Ricotta with Prickly Pear Syrup (Marmalade)
Tidbits...This syrup (marmalade) is smooth and clear with a vibrant red-orange color. I like the consistency and use it with panna cotta, several types of...
Pumpkin Cake Bites
Tidbits...Autumn is my favorite season. The spectacle of nature, especially in my Michigan home state is a "gift" to the senses. This harvest fantasy is a...
Kumquat Mini Muffins
Tidbits...The abundant tiny fruit on my kumquat plant are high in vitamin "C". I watch them ripen day by day and when they are really...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.