Ingredient: Tomato sauce
Eggplant Parmesan Singles
Tidbits... Should I Salt Eggplant? I have always been a “low-salt” cook and felt like this was just a time consuming, unnecessary, exaggerated step in...
Pasta Fagioli with Mussels (Cozze)
Tidbits... this Neopolitan version of the classic "Pasta Fagioli" (Pasta with beans) uses fresh egg pasta Maltagliata (roughly cut) coupled with fresh mussels. Delicious!...
Pasta alla Norma
Tidbits...This traditional Sicilian pasta dish was named after the Opera Norma written by Vincenzo Bellini of Catania. It is full of flavor and the individual...
Polenta with Spinach Mushrooms and Spareribs
Tidbits...The instant Valsugana Polenta is actually very tasty (not quite the same – but a whole lot less work. This recipe is served with sauteed...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.