Category: Italian Recipes

Susamelle ( o susamieli)

Tidbits...    This recipe, a traditional recipe from Ciociaria (the area where we live) was handed down by our dear Zia Erminia.   These biscotti are...

Fig Lemon Jam

Tidbits...The sublime taste of figs freshly picked from the tree is something I discovered since I moved to Italy.  They are still warm from the...

Bufala Ricotto with Prickly Pear Syrup (Marmalade)

Tidbits...This syrup (marmalade) is smooth and clear with a vibrant red-orange color. I like the consistency and use it with panna cotta, several types of...

Avocado Stuffed Tomato Baskets

Tidbits...this colorful dish is very appealing as a light lunch or antipasto.  These tomato baskets could also be filled with guacamole....

Lemon Sorbet in Frosty Lemon Cup

Tidbits...These frosty cups can be served as dessert or as an "intermezzo" between courses of an important dinner....

Peach Sorbet To Drink

Tidbits...The peach sorbet "ice cubes" can be made in advance. Just put the cubes in a blender and add the cooked whipped eggwhite and liqueur....