Category: Fish

Filet of Sole with Celery Mousse

Tidbits...Filet of sole is a tasty, mild flavored fish and the celery puree does not overpower the delicate flavor.  The puree can also be eaten...

Stuffed Calamari with Chickpeas and Zucchini

Tidbits...The cleaning process of fresh squid is not really difficult. On cutting board cut off just below eyes and discard.  You are now left with...

Bass Platter with puntarelle, green picante olives, sundried tomatoes and anchovies

Tidbits...This fish can be presented on individual plates rather than a platter. The taste is piccante and very savory....

Tangerine Ginger Shrimp

Tidbits...This colorful dish is full of flavor and only takes minutes to prepare.  It is also good served at room temperature served with salad greens....

Totani (Squid) with Spring Potatoes

Tidbits...This recipe of totani is typical of Genoa. Totani are a type of squid not to be confused with Calamari.  They are noted for their...

Mussels with quinoa

Tidbits...Quinoa is a healthy whole grain high in protein and contains all 9 essential amino acids. Combined with mussels and broccoli this dish is full...