Ingredient: Grated parmesan
Spinach Christmas Pie
Tidbits...This spinach Christmas pie in a flaky crust is simply delicious and festive....
Skewers of Tortellini Pumpkin and Mushrooms
Tidbits...Love this shish-ka-pasta. Picnics, lunch, supper or anytime!...
Crêpes with Asparagus and Ham
Tidbits...Serve as a first course or as a light lunch. The Crêpes can be made ahead of time and baked just long enough to melt...
Blonde Meatballs on Skewers
Tidbits...These savory meatballs in a creamy white sauce are hard to resist....
Gnocchi
Tidbits...The freshness of the preparation is the fundamental characteristic of gnocchi. The less you handle the dough, the lighter they are....
Zucchini tuna tubes
Tidbits...An interesting twist on zucchini. They are very good and also can be re-warmed....
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.