Ingredient: Salt and White Pepper
Belgium Endive, Pear, Walnut Salad
Tidbits...Belgium Endive has a very appealing bitter taste and is very good coupled with fruit and nuts in salad. It has a long...
Chive Salsa
Tidbits... This tasty chive salsa can be used with carpaccio, a dip for raw veggies, baked potatoes....
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.