Category: Liqueurs & Cocktails
Peach Sorbet To Drink
Tidbits...The peach sorbet "ice cubes" can be made in advance. Just put the cubes in a blender and add the cooked whipped eggwhite and liqueur....
Pomegranate Liquore
Tidbits...When the pomegranates are ripe, dark red and sweet you can make this glorious after dinner drink The hard part is waiting the 30...
Limoncello
Tidbits...In my beloved Michigan home I never had a lemon tree. The climate wouldn't allow it. When I moved here I held a special infatuation...
Grappa Infuso with Prickly Pear
Tidbits... The brilliant red-orange color of the ripe prickly pears tints the grappa a beautiful color and gives the infusion a sweet flavor. Use a...
Nutellino
Tidbits...Who doesn't love Nutella? This is a Nutella "fix" for grownups. This homemade liquore is an enticing step up but the same great taste....
Strawberry Daiquiri
Tidbits... Just close your eyes, take a deep breath and imagine you are on a tropical Cuban beach. The salty air and intense sun makes...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.