Ingredient: Nutmeg
Pumpkin Veloute’
Tidbits...This hearty soup is dense and flavourful and perfect for those chilly autumn and winter evenings....
Apple Pie
Tidbits...As American as Apple Pie. This timeless recipe is always a favorite!...
Red Cabbage Risotto
Tidbits...it is cabbage magic. Just a squirt of lemon juice and voilà- the violet colored purèe changes to a vivid "hot pink". The purèe...
Cornbread Bowl with Celery Leek Mousse
Tidbits... This appetizer can be used with any type of crusty bread loaf. I used cornbread for my Thanksgiving menu....
Filet of Sole with Celery Mousse
Tidbits...Filet of sole is a tasty, mild flavored fish and the celery puree does not overpower the delicate flavor. The puree can also be eaten...
Pumpkin Custard Fantasy
Tidbits...What would Thanksgiving be without pumpkin pie? The combination of spices with pumpkin are a very unique taste. This pie is made from scratch with...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.